Grass Fed (Pasture Raised)

vs.

Grain Fed (Grocery Store)

 Pasture raised Grass Fed beef has:

* Less total fat

* Less Saturated fat

* less cholesterol

* less calories

* more vitamin e

* more beta-carotene

* more vitamin c

* omega-3 fatty acids

* conjugated linoleic acid

* no antibiotics

* no hormones or steroids

* vegetarian diet

 

1. Grass Fed Beef

 

2. Health Benefits of Grass Fed Beef

 

3. Grass Fed Basics

 

4. Confused about fat? Choose Grass-Fed!

 

5. Food Safety

6. Why Grass Fed is Better than Organic

7. You Are What Your Animals Eat

Cooking Tips:

Cooking Tips for Grass Fed Beef  

Quality is very important to us and to give our beef the best tenderness and flavor, it is dry aged for 21 days.  This is a rare process, only found in the finest beef.